Zotter Chocolates Introduces 25 Innovative
New Flavors for the Chocolate Season
Renowned for innovative and
premium handcrafted chocolates,
Zotter Chocolates proudly
announces the unveiling of 25 novel
and exquisite chocolate bars,
celebrating the arrival of the new
chocolate season.
This diverse range includes
19 flavors of hand-scooped
chocolates and six unique
additions to the Labooko
range.
This season, connoisseurs of fine
chocolate will have the opportunity
to experience tempting
compositions such as Praline
Cookies and Candied Almonds,
each offering a tender melting filling
with an extra crunch.
For aficionados of spirited flavors,
selections like Whiskey Caramel
Pecan, Rum Coconut, Gin &
Lemon, and Eggnogg are
available, each promising a rich
and intense flavor experience.
Every Zotter chocolate bar serves as a sweet
messenger, making every gift sweeter and every
message more memorable, be it a Happy
Birthday, or a sweet acknowledgement to the
Most Amazing Mom Ever! Labooko's New
Members The new additions to the Labooko
family invite chocolate lovers on a delightful
Those who prefer a less sweet
experience can opt for the sugar-
reduced White Chocolate And
Almonds, offering an intense
milky character without
overwhelming sweetness.
Vegan milk chocolates, such as
50% Oat Milk and 60%/40%
Cacao - Oat Milk chocolates, are
also introduced, providing a mild
and tender-melting experience
with plant-based oat milk.
Zotter Chocolates maintains its legacy
with the 2023 edition of the popular
72% Opus 5 chocolate, featuring
Madagascar, São Tomé, the
Dominican Republic, Haiti, and Belize,
offering a sophisticated cuvée dark
chocolate experience.
The complete range of new
chocolates is available for
exploration at
https://www.zotterusa.com/pr
oduct-category/new/?
el=nlnewchocolates
Each piece of Zotter
Chocolate promises a
unique and unforgettable
sensory journey.
Find Out More At
https://www.zotterusa
.com