Looking for fresh, local seafood and farm-to-table steak? At Post 1917, you'll find it all, including a special 3-course menu for Valentine’s Day 2025. Visit https://www.post1917.com for details.
Post 1917 City: Reading Address: 136 Haven Street, Website: https://www.post1917.com
Woburn, MA Local Seafood & Steak Restaurant
With Farm-to-Table Filet Mignon, Fresh Oysters
Post 1917 in Reading has refreshed its dinner menu to
spotlight locally sourced ingredients and inventive
culinary methods, catering to seafood and steak
enthusiasts.
Standout dishes on their 2025
menu include Seared Atlantic
Salmon and Bone-In Ribeye
served with herb butter.
Other popular options, like Pan Seared Scallops and Lobster Tacos, are also available.
Celebrate Valentine’s Day 2025 at Post 1917 with a
specially curated 3-course menu, featuring
romantic dishes like oysters, filet mignon, and
lobster in a cozy ambiance.
The full drinks menu offers wine, beer, and handcrafted
cocktails to complement your meal, whether for a
special occasion or a casual night out.
Emphasizing a farm-to-table approach, Post 1917 is committed to supporting local farmers and
sustainability, helmed by owner and chef Jason Carron.
https://www.post1917.com/
Find Out More At https://www.post1917.com
With Farm-to-Table Filet Mignon, Fresh Oysters
Post 1917 in Reading has refreshed its dinner menu to
spotlight locally sourced ingredients and inventive
culinary methods, catering to seafood and steak
enthusiasts.
Standout dishes on their 2025
menu include Seared Atlantic
Salmon and Bone-In Ribeye
served with herb butter.
Other popular options, like Pan Seared Scallops and Lobster Tacos, are also available.
Celebrate Valentine’s Day 2025 at Post 1917 with a
specially curated 3-course menu, featuring
romantic dishes like oysters, filet mignon, and
lobster in a cozy ambiance.
The full drinks menu offers wine, beer, and handcrafted
cocktails to complement your meal, whether for a
special occasion or a casual night out.
Emphasizing a farm-to-table approach, Post 1917 is committed to supporting local farmers and
sustainability, helmed by owner and chef Jason Carron.
https://www.post1917.com/
Find Out More At https://www.post1917.com