Greenwich Village Vegan Comfort Food
Restaurant Does Relaxed Upscale
French Dining
From their cozy bistro at 178 West Houston Street, Delice &
Sarrasin is pleased to be expanding their plant-based menu and
bringing you more comfort food choices.
Taking inspiration from the classic
stews and slow-cooked dishes of
traditional French cuisine, their
head chef Yvette Caron is perfectly
recreating nostalgic dishes without
meat.
The bistro recommends rich and
warming dishes like Caron’s version
of Boeuf Bourguignon. This
completely plant-based stew
features delicious in-house artisan-
made vegan ‘beef’.
For an equally comforting, familiar
and nourishing meal, Caron also
recommends her exquisite new
Cassoulet Toulousain with a plant-
based version of the iconic
Toulouse sausage.
At Delice & Sarrasin, you
can also enjoy a new
selection of comforting
appetizers, desserts and
sweet and savory crepes.
In addition to creating warming and comforting dishes, the kitchen and
front-of-house teams at Delice & Sarrasin are also committed to
creating a completely welcoming atmosphere.
The upscale yet relaxed French vegan bistro welcomes you to try
their new comfort food highlights. They are open for brunch, lunch
and dinner seven days a week.
Go to https://delicesarrasin.com/
to find out more.