Treat your tastebuds to Boss Brew Coffee's SHG/EP/Org-certified Honduras grind. A medium-dark roast with notes of spice, caramel, and brown sugar, it's the perfect sip to start your day! Go to https://bossbrewcoffee.shop/products/honduras for more information.
Boss Brew Coffee LLC 3104 Town Avenue Unit #301, New Port Richey, Florida 34655, United States Website https://bossbrewcoffee.shop Phone +1-727-992-0971 Email hello@bossbrewcoffee.info
Shop SHG/EP/Org Certified Honduras
Coffee Made With Med-Dark Roasted
Caturra Varietals
Enjoy coffee with a sweet taste profile? You should try Boss Brew
Coffee's Honduras med-dark roast with notes of caramel, spice, and
brown sugar to satisfy your sweet tooth.
The unique flavors of this coffee's
Bourbon, Catuai, Caturra,
Lempira, and Typica varietals
develop as a result of the climate
and the clay minerals soil of
Marcala La Paz.
The taste is also influenced by
wet processing, which means the
coffee cherries are immersed in
large amounts of water to be
sorted, before being sun-dried
and roasted.
Boss Brew Coffee's
Honduras variety is medium-
dark roasted, meaning it has
a medium amount of caffeine
with a fuller body than a light
roast.
This makes it ideal for your
morning cup of coffee, as it has
a flavor bold enough to wake
you up paired with the energy
boost you need to start the
day!
The arabica plants which produce this coffee are tended to by the
grower-members of Cafe Organics Marcala at altitudes of 1300-1700
m, making the coffee SHG/EP/Org certified
One coffee aficionado said, “Well balanced, smooth, with a
surprisingly sweet finish. Added sugar is not necessary.
Definitely one of my favorites.”
Wake up & smell the coffee. Visit
https://bossbrewcoffee.sho
Coffee Made With Med-Dark Roasted
Caturra Varietals
Enjoy coffee with a sweet taste profile? You should try Boss Brew
Coffee's Honduras med-dark roast with notes of caramel, spice, and
brown sugar to satisfy your sweet tooth.
The unique flavors of this coffee's
Bourbon, Catuai, Caturra,
Lempira, and Typica varietals
develop as a result of the climate
and the clay minerals soil of
Marcala La Paz.
The taste is also influenced by
wet processing, which means the
coffee cherries are immersed in
large amounts of water to be
sorted, before being sun-dried
and roasted.
Boss Brew Coffee's
Honduras variety is medium-
dark roasted, meaning it has
a medium amount of caffeine
with a fuller body than a light
roast.
This makes it ideal for your
morning cup of coffee, as it has
a flavor bold enough to wake
you up paired with the energy
boost you need to start the
day!
The arabica plants which produce this coffee are tended to by the
grower-members of Cafe Organics Marcala at altitudes of 1300-1700
m, making the coffee SHG/EP/Org certified
One coffee aficionado said, “Well balanced, smooth, with a
surprisingly sweet finish. Added sugar is not necessary.
Definitely one of my favorites.”
Wake up & smell the coffee. Visit
https://bossbrewcoffee.sho